ARALE Umbria White I.g.t.

15,0030,00

The grape production for Arale, after a careful selection in the vineyard, never exceeds 40 quintal/hectar.
The Trebbiano and Malvasia grapes are collected very early in the morning in October. They are immediately pressed before being transferred to the barriques to be fermented with the inoculation of autochthonous yeasts. The fermentation is left to self control itself and the only operations are the daily batonage. Then first rough dregs removal takes place only at the end of the alcoholic and malolactic fermentation. Afterwards there are 4 dregs removals in order to obtain a clean wine ready to be bottled after a very light filtration.

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Description

ORGANIC WINE

VINTAGE: 2019

FORMAT: 0.75 lt or Magnum 1.5 lt

GRAPE: Trebbiano and Malvasia
COLOR: Intense golden yellow
PROOF: 13% Vol. according to the vintage

AROMA: Al naso prevale un mélange di spezie che vela leggermente la complessità di,frutta e fiori, tipici dell’uvaggio che emergono in un secondo momento.

TASTE: In bocca il vino è fresco, acidulo e molto sapido. Tra i sapori spicca quello di frutta agrumata con prevalenza del mandarino, ma la nota più aromatica è costituita dal bouquet floreale di gelsomino e robinia. Il finale sapido e allegro lascia in bocca un’interessante mineralità.

Additional information

Vintage

2019

Format

0,75 lt, 1,5 lt Magnum

Reviews and awards

ARALE  2019:

  •      LUCA MARONI: 91 points